Pakistani Kunafeh dessert.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, pakistani kunafeh dessert. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pakistani Kunafeh dessert is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Pakistani Kunafeh dessert is something which I've loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pakistani kunafeh dessert using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pakistani Kunafeh dessert:
- {Prepare 1/5 of butter fingers.
- {Get 1 of big can condensed milk.
- {Prepare 1 bag of Pakistani Kunafeh.
- {Make ready 2 bags of ritz biscuit.
Instructions to make Pakistani Kunafeh dessert:
- Melt the butter in a pan then add the Kunafeh to roast it a bit..
- Crush the biscuits in a mixer until soft-smooth then add them to the pan..
- After they’re done add the condensed milk and leave them to cool for a bit so you can turn them into small balls then put them in the fridge..
- After 1 hour get them out and pour some condensed milk over them for decorations and serve..
- Note: this is the type of brand I used in this recipe. But YOU CAN use any type that’s available, they all have the same flavor depending on how you cook them..
So that is going to wrap this up with this special food pakistani kunafeh dessert recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
