The ’perfect’ scrambled eggs 😉.
Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, the ’perfect’ scrambled eggs 😉. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
The ’perfect’ scrambled eggs 😉 is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. The ’perfect’ scrambled eggs 😉 is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have the ’perfect’ scrambled eggs 😉 using 5 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make The ’perfect’ scrambled eggs 😉:
- {Make ready of sliver of butter - i know that’s not a measurement but it really is just a very small bit... more is fine but not necessary :).
- {Make ready of eggs.
- {Take of milk - or 1 tbsp goats or natural (absolutely no sugar added) yogurt... if you’re not a dairy person, you can skip this- it will be a slightly different consistency and colour.
- {Prepare of Black pepper or a generous pinch of chilli flakes or chopped chives or chopped parsley... so many options!.
- {Get of Toast.
Steps to make The ’perfect’ scrambled eggs 😉:
- Heat a frying pan/ flat-ish pan on a low-medium heat..
- In a jug/ bowl, crack the two eggs. Top tip: if some eggshell goes in, lift it out using a big piece of eggshell... way easier than using a teaspoon..
- Add the milk/ yogurt if using..
- Add a few good grind of pepper or the chilli or herbs..
- Beat (stir really quickly) for a minute or two using a fork. To mix it all together and to get some air into the mix..
- Melt the butter in the pan..
- When it’s melted, pour the eggs in. And wait! Until the mixture starts to set - this can take a minute or more..
- When the eggs begin to set, start stirring/ gently moving them around. Be sure to move them in from the edges of the pan. You don’t have to stir all the time... just most of the time ;).
- Keep stirring until the moment you can’t see any liquid. Take off the heat and leave for a few second. The eggs will keep cooking..
- Serve on toast and season/ add more herbs / whatever you want. Enjoy 😋.
So that's going to wrap it up with this exceptional food the ’perfect’ scrambled eggs 😉 recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
